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Archive for the ‘nutrition and politics’ Category
Wednesday, March 24th, 2010
With the signing of the Healthcare Reform Bill, millions of Americans of Americans (47 million uninsured, not 32 as has been tossed around in the final throes of the process) now have some measure of hope for medical care, and all of us have some added sense of security.
The noose of the insurance companies has been removed from our necks. Our insurance coverage cannot be canceled because we’ve reached the maximum payable due to a catastrophic illness. If you’re alive and over 20 yo you probably have pre-existing conditions—it will take four years before that limitation is removed for adults—but immediately youngsters cannot be denied coverage for pre-existing conditions.
And our young adults entering the workforce, many earning minimum wages or in jobs not providing health insurance, can remain on their parents’ policy until age 26. The group ages 19-29 have been one-third of the population without insurance coverage; many will be helped by this new law.
Despite all the posturing and rhetoric in the Capitol, having protection for our health isn’t a matter of which party you vote for. When you have to declare bankruptcy because you cannot pay the medical bills, nobody asks whether you’re Democrat or Republican. And medical expenses are the biggest cause of bankruptcies. Health care is a universal right, even in nations with far less resources than the United States.
Necessary to Improve How we do Health
With the insurance industry being reined in, it should now be in everybody’s interest—the patients, government, and the even the for-profit insurance industry—to improve how Americans do health. And very few health consumers/patients are knowledgeable or responsible in managing their own health.
Just 11 percent of Americans over age 50 are not using daily doses of pharmaceutical drugs. In senior communities I’ve observed, visits to various physicians two and three times/week seems to be the social calendar. Yet a friend in her 30s, who seeks natural routes of practicing health, reports that her colleagues are all regularly using pharmaceuticals and are surprised that their (one) colleague isn’t “taking anything”.
Americans haven’t been taught any methods of taking care of their health, other than pharmaceuticals, and neither have our M.D.s. Here’s my recommendations on reforming how we do health:
Consumer/patient education & responsibility
The foundation of the WMB reform is to educate the consumer/patient and hand them responsibility for their well-being. Good health—wellness—requires a wide variety of healing modalities, and few Americans know anything except pharmaceutical drugs. “Ask your doctor if any/every drug is right for you.” That’s what heavy daily television advertising has been telling us since 1998. And we do ask—or demand! In a survey of MDs, 37 percent complained that their patients insisted on prescriptions—and they usually relented whether or not it was advisable.
Ban Drug Advertising to Consumers
If we’re going to improve the population’s health and dramatically lower costs, reliance on pharmaceuticals must be reduced—dramatically. With the exception of New Zealand, the U.S. is the only country that allows direct-to-consumer drug advertising. Being a part of the British Commonwealth, New Zealanders already use homeopathy, herbs, and a wide variety of medical treatments. For the past decade Americans have been told there’s a drug for every twitch, inconvenient menses and—the latest—to improve our eyelashes. Earlier in this decade 40 percent of broadcast advertising revenue was from pharmaceutical advertising. At least two bills have come up in Congress to end it, but to no avail. Perhaps with new cost figures on the nation’s health bill, Congress will see that this advertising folly has to end. But the advertising works! (And higher drug prices pay for it.) We’re four percent of the world’s population using 50 percent of the world’s drugs.
Are we any healthier than others with this reliance on drugs? On the contrary, the latest World Health Organization (WHO) survey of nation’s health outcomes didn’t even consider the U.S. among the 19 industrialized nations. We’re ranked 37th in the world, two notches above Cuba and below such countries as Colombia (22nd), Morocco (29th), and Dominica (35th). Congressmen proclaiming on TV during this health reform debate, “We have the greatest healthcare system in the world” are about 25 years behind in their facts.
Public Health Promotion on Natural Medicines
Maybe this is “counter advertising” paid for by Big Pharma if Congress can’t muster the votes to ban drug advertising. The ideal would be to ban drug advertising, and to broadcast public health messages as Public Service Announcements (PSAs) required by the Federal Communication Commission for stations to maintain their licenses. Television advertising of cigarettes was banned decades ago due to the impact on the public’s health. The annual death toll of 100,000 due to pharmaceuticals and 700,000 visits to America’s ERs due to contraindications of drugs should qualify as a public health menace worthy of banning advertising of the substances.
Reform Medical Education
As many other nations do, the government should provide free medical education for primary care physicians (in return for n years of service). Eliminating the quarter million dollar debt for the medical students should influence medical students’ choice of whether to specialize (and make more money to pay off the school debt) and reduce the nation’s shortage of primary care physicians.
Expand medical education to include nutrition (more than the current one course); according to the CDC, 73 percent of deaths are diseases of (nutritional) deficiency. Our doctors need to learn more about nutrition. Introduce homeopathic treatments to medical students; in the European nations 20 to 40 percent of MDs refer patients to homeopathic doctors or recommend homeopathic remedies (prescriptions aren’t necessary for routine treatment).
These reforms won’t be welcome by Big Pharma. You can bet funds for buildings, programs, departments will be withheld from medical schools if curricula are revised to teach any healing modalities besides pharmaceuticals. Great!
To improve the nation’s health, we need the pharmaceutical companies TO GET OUT of medical education. One university is changing its name from Faculty of Medicine to Faculty of Health! Presently, over 90 percent of continuing education seminars/workshops of the nation’s doctors are sponsored by drug companies. They’re not teaching nutrition, herbs or homeopathy!
Limit Medical Malpractice Awards
A significant cost of medical care based upon drugs is liability insurance for all the death and harm the chemical medicines cause. Healthcare practitioners not using drugs (Naturopaths, Homeopaths, Traditional Chinese Medicine doctors) don’t have the legal liability issues of members of the AMA because they’re not using deadly medicines.
Vola! With patients educated on ALL OPTIONS of treatment and physicians trained in healing modalities other than drugs, the patient (and her family) takes more responsibility in making choices.
Since this is a proposal not accountable to political or business interests, I will add a single-payer system as the most efficient mode of health delivery (Office of Budget Management studies have already shown this to be true). Electronic medical records and patient medical diaries (they’re now responsible for their own health) will reduce costs and improve efficiency.
In the end, the WMB mantra, “You’re an Experiment of One (with anything you take) and the Only One that Matters” is always true.
Salud!
Beverly A. Jensen, Ph.D.
President, www.WomensMedicineBowl.com
Posted in Politics and Medicine, US healthcare system, Uncategorized, advertising and medicine, economics of medicine, ethics of medicine, media and health, medicial science, nutrition and politics, science, technology and health | Comments Off
Monday, November 2nd, 2009
The ERs at hospitals across America are reporting overcrowding as panic over H1N1 flu spreads this fall. As I watched the TV news report of the crunch on the hospitals in Tucson—and runs on the ERs are happening everywhere– my first thought was that for the sake of the public’s health, the ER staffs should be handing out packets of Oscillococcinum by Boiron, instructing the patients on how to take homeopathic medicine (dissolve the medicine under the tongue) and sending them home.
That my imagined scenario isn’t being played out during in any U.S. hospitals is a good indicator of much of what is wrong with American health care. People run to the doctor for any and every ailment, and Americans (and their physicians) know of no medical system except pharmaceuticals. Homeopathic flu medicines never, ever fail to cure the flu. It’s takes only a day or two to completely recover, and there’s never been nasty (much less toxic or fatal) side effects with use of homeopathic medicine in 200 years of use. Most other nations of the world know this—except Americans.
Not having to win the votes of Congressional representatives or to fend off the lobbyists of vested interests trying to preserve their profits, my proposed health plan is simpler. Focusing on patient education, the WMB health reform plan reduces dependence on MDs and makes drugs the medicine of last resort (the “alternative”). Surely the results will be a healthier population and at considerably less cost than the nation is spending now.
Consumer/patient education & responsibility
The foundation of the WMB reform is to educate the consumer/patient and hand them responsibility for their well-being. Good health—wellness—requires a wide variety of healing modalities, and few Americans know anything except pharmaceutical drugs. “Ask your doctor if any/every drug is right for you.” That’s what heavy daily television advertising has been telling us since 1998. And we do ask—or demand! In a survey of MDs, 37 percent complained that their patients insisted on prescriptions—and they usually relented whether or not it was advisable.
Ban Drug Advertising to Consumers
If we’re going to improve the population’s health and dramatically lower costs, reliance on pharmaceuticals must be reduced—dramatically. With the exception of New Zealand, the U.S. is the only country that allows direct-to-consumer drug advertising. Being a part of the British Commonwealth, New Zealanders already use homeopathy, herbs, and a wide variety of medical treatments. For the past decade Americans have been told there’s a drug for every twitch, inconvenient menses and—the latest—to improve our eyelashes. Earlier in this decade 40 percent of broadcast advertising revenue was from pharmaceutical advertising. At least two bills have come up in Congress to end it, but to no avail. Perhaps with new cost figures on the nation’s health bill, Congress will see that this advertising folly has to end. But the advertising works! (And higher drug prices pay for it.) We’re four percent of the world’s population using 50 percent of the world’s drugs.
Are we any healthier than others with this reliance on drugs? On the contrary, the latest World Health Organization (WHO) survey of nation’s health outcomes didn’t even consider the U.S. among the 19 industrialized nations. We’re ranked 37th in the world, two notches above Cuba and below such countries as Colombia (22nd), Morocco (29th), and Dominica (35th). Congressmen proclaiming on TV this summer, “We have the greatest healthcare system in the world” are about 25 years behind in their facts.
Public Health Promotion on Natural Medicines
Maybe this is “counter advertising” paid for by Big Pharma if Congress can’t muster the votes to ban drug advertising. The ideal would be to ban drug advertising, and to broadcast public health messages as Public Service Announcements (PSAs) required by the Federal Communication Commission for stations to maintain their licenses. Television advertising of cigarettes was banned decades ago due to the impact on the public’s health. The annual death toll of 100,000 due to pharmaceuticals and 700,000 visits to America’s ERs due to contraindications of drugs should qualify as a public health menace worthy of banning advertising of the substances.
Reform Medical Education
As many other nations do, the government should provide free medical education for primary care physicians (in return for n years of service). Eliminating the quarter million dollar debt for the medical students should influence medical students’ choice of whether to specialize (and make more money to pay off the school debt) and reduce the nation’s shortage of primary care physicians.
Expand medical education to include nutrition (more than the current one course); according to the CDC, 73 percent of deaths are diseases of (nutritional) deficiency. Our doctors need to learn more about nutrition. Introduce homeopathic treatments to medical students; in the European nations 20 to 40 percent of MDs refer patients to homeopathic doctors or recommend homeopathic remedies (prescriptions aren’t necessary for routine treatment).
These reforms won’t be welcome by Big Pharma. You can bet funds for buildings, programs, departments will be withheld from medical schools if curricula are revised to teach any healing modalities besides pharmaceuticals. Great! To improve the nation’s health, we need the pharmaceutical companies TO GET OUT of medical education. One university is changing its name from Faculty of Medicine to Faculty of Health! Presently, over 90 percent of continuing education seminars/workshops of the nation’s doctors are sponsored by drug companies. They’re not teaching nutrition, herbs or homeopathy!
Limit Medical Malpractice Awards
A significant cost of medical care based upon drugs is liability insurance for all the death and harm the chemical medicines cause. Healthcare practitioners not using drugs (Naturopaths, Homeopaths, Traditional Chinese Medicine doctors) don’t have the legal liability issues of members of the AMA because they’re not using deadly medicines.
Vola! With patients educated on ALL OPTIONS of treatment and physicians trained in healing modalities other than drugs, the patient (and her family) takes more responsibility in making choices.
Since this is a proposal not accountable to political or business interests, I will add a single-payer system as the most efficient mode of health delivery (Office of Budget Management studies have already shown this to be true). Electronic medical records and patient medical diaries (they’re now responsible for their own health) will reduce costs and improve efficiency.
In the end, the WMB mantra, “You’re an Experiment of One and the Only One that Matters” is always true.
Salud!
Beverly A. Jensen, Ph.D.
President, www.WomensMedicineBowl.com
Tags: health care reform, health care reform bill, health reform bill, obama health care plan Posted in US healthcare system, Uncategorized, advertising and medicine, economics of medicine, ethics of medicine, food supply, media and health, medicial science, nutrition and politics, science, technology and health | 2 Comments »
Sunday, October 25th, 2009
It was when the banana liquified inside its skin and oozed a pale slime out onto the fruit basket that I decided it was time to look for organic vegetables and fruits. But this banana had traveled from Central America to Dubai where I was living. Standards for what is “organic” aren’t consistently defined in the U.S.–forget about it internationally!
Giving up bananas was my only option, and I always selected produce that had traveled the shortest distances, vegetables and fruits from Jordan, Syria, and Iran were preferable to U.S., European or Australian imports. (This is a desert nation where virtually all food is imported.) The conditions of the soils and use of chemicals in growing food in other nations was unknown, but in the “processed” department the foreign operations were far superior to American. Fruit juice contained–vola! the fruit–only! No high fructose corn syrup to sweeten it up and fatten us up.
High fructose corn syrup–everywhere!
Barbara Kingsolver writes in Animal,Vegetable, Miracle: A Year of Food Life that the average American daily diet has an extra 700 calories through the addition of high fructose corn syrup into many processed food products. Is it any wonder that the whole nation has pudged up with the dominance of prepared and processed foods on our plates?
We easily understand the relation between nutrient content of the vegetables and fruits and the soils they’re grown in, but it takes another mental leap to realize that the nutrient content of the animal products we eat is determined by what the chickens and cows are fed and their living conditions! A chicken that’s spent its entire life in a cage has stress hormones that effect the eggs it lays and the meat we roast.
This isn’t the place for a treatise on soils, but I recommend the book Secrets of the Soil by Peter Tompkins and Christopher Bird . The updated edition in 1998 reports the alarming statistics on the use chemical fertilizers worldwide. In the 1930s, a University of Missouri soil scientist said, “The wealth of a nation is determined by its top six inches of soil.” This is an eternal truth, for the soil grows the nation’s food, which determines our health. An unhealthy nation doesn’t prosper–we have plenty of examples worldwide.
Before chemical fertilizers were manufactured (beginning in the 1950s) the soil on family farms was tended and supported by rotating crops and using the livestock manure. It was the natural cycle of decomposition, renewal, and life. Now with huge corporate farms growing single crops (70 percent of U.S. farmland is in corn and soy beans–as Kingsolver says, “we’re one pathogen away from famine”) and heavy use of synthetic fertilizers the soil can’t support the life of organisms in the soil. The result is nutrient-poor soil.
Nutrients of 1950s produce and today’s
Donald R. Davis, Ph.D., at the Biochemical Institute of University of Texas-Austin, compared the data of nutrients in vegetables and fruits collected by the USDA in 1950 and again in 1999. Six out of 13 nutrients had declined, and seven showed no significant reliable change. As reported in a 2005 issue of Food Technology, the minerals phosphorus, iron and calcium declined between 9-16 percent. Protein was down 6%, riboflavin 38%, and ascorbic acid down 15%.
What does this mean to you and me? Well, you’d have to eat half a dozen peaches today to gain the nutrient content of ONE 1950 peach! Revitalizing the soils is the only solution, and family run farms are trying to do this. Growing evidence links organic production with higher levels of vitamins, minerals, and antioxidants. A study published in the Journal of Agricultural and Food Chemistry (2007) reported a 10-year study comparing organic tomatoes with conventional tomatoes. As organic matter accumulated in the plots, the nutrients in the organic produce rose to 79% higher levels of quercetin and 97% higher level of kaempferol, on average, above the conventionally grown crop.
The eggs in my refrigerator now are from hens raised without hormones and free-range (no cages), fed grains with no animal by-products. Their shells are thin, irregular in shape and color, but they have 25% less cholesterol than caged fowl, and they taste better! Organic milk misses the traces of 200 antibiotics found in ordinary milk. Even M.D.s are advising that if you buy only one item ORGANIC, make it milk. Meat and milk from pasture-raised, grass-fed animals cotain greater levels of beneificial fatty acids including omega-3, alpha-linolenic acid, and conjugated linoleic acid. The animals live better, and so do we!
Salud!
Beverly A. Jensen, Ph.D.
President, www.WomensMedicineBowl.com
Tags: fruit nutrition facts, nutrition, nutrition facts, why is nutrition important Posted in Uncategorized, food supply, nutrition and politics, organic food, planetary health, science, technology and health | 2 Comments »
Tuesday, September 15th, 2009
In Washington’s culture of revolving doors, Michael R. Taylor has rotated between employment at the FDA and Monsanto since beginning his career in 1976. Until President Obama appointed him the new “food safety czar” he was most recently the vice president for public policy at Monsanto.
Maybe the President’s decision on this appointment was effected by eating too many chemically-sprayed vegetables before the crop came up in Michele’s organic garden, which a Monsanto spokesman actually claimed was “dangerous and irresponsible”. Yes, organic gardening and farming, Monsanto claims, is dangerous–those pests and fungi could run rampant, though they already are rampant despite the chemical companies’ efforts for decades.
Revolving doors–FDA to Monsanto and back
Taylor’s major contributions to FDA policies/Monsanto’s interests include getting bovine growth hormone approved for use in the dairy industry. The rBGH hormone is suspected of fostering cancerous tumors but what is certain, is that safety tests haven’t been done, and the nation’s general health is declining. Many organic food activists consider Taylor the FDA administrator most responsible for FDA approval of the genetically modified rBGH–and, incidentally, it’s made by Monsanto.
Then as attorney for Monsanto–the doors revolved again–Taylor advised Monsanto on suing states or companies that wanted to tell the public that their products were free of Monsanto’s drug. He has, however, reversed his earlier stance regarding genetically-modified seeds and foods; Taylor now admits that genetically engineered foods should be labeled and go through safety testing. Now there’s a point for public safety.
In his duties in the new position–now back at the FDA–Taylor will be planning implementation of new food safety legislation. God help us–the fox is in charge of the henhouse.
Imminent threat to food safety
One has to wonder who–really–is drafting the legislation effecting our food supply. Quite possibly staffers from Monsanto, Con Agra, Dow Chemical and similar corporations wrote House bill 2749 and found a “receptive” representative in Congress to sponsor it.
HR2749 gives the FDA tremendous power in dictating every aspect of growing food in American (HR875 reported April 2009 in this blog appears to have stalled in committee, but never mind, HR2749 has similar tyranical coverage of our food supply). The bill doesn’t address underlying causes of food safety problems, but it gives the FDA sweeping powers to tell small farmers how to raise and harvest crops, and diminishes existing judicial restraints on FDA actions.
Threats to Organic Farming
The Food Safety Enhancement Act of 2009 will treat family farms the same as multinational corporations, giving the FDA the power to
- Quarantine and halt all movement of food in a geographic area,
- Regulate how crops are raised and harvested –could this mean requiring use of GMO seeds and requiring chemicals in soils and on plants?
- Oversee on-farm production activities
- Search business records without a warrant
- Force farmers to use a costly tracing system
- Impose criminal and civil penalties and a $500 annual registration fee
Swept through the House like a tornado
The bill, HR2749, was a stealth bill brought into the House of Representatives just before the August recess and voted by oral call, usually reserved for noncontroversial bills. Three versions of the bill were introduced on Wednesday, July 29 at 12:15 am, 9:36am and 10:50am, and a vote requiring a two-thirds majority didn’t pass on the 29th. But the next day, House Resolution 691 dispensed with reading HR2749, limited debate to one hour, granted an opportunity for one amendment to the bill (was offered by ONE representative who’d actually read the bill, but no action taken). On 30 July by a SIMPLE MAJORITY, the bill passed 283 to 142.
What was the rush? The bill was pushed through like a farmer trying to bring in the crop with a storm on the horizon. The BigAg lobbyists have a stronghold on our Congressional reprentatives, and now their man is leading the FDA’s office of food safety. There is a storm on the horizon. Monsanto intends to rid the White House of Michele’s organic garden.
What you can do
To tell your Senator to READ this bill and to protest this stanglehold on the nation’s food supply, visit the website of Farmer-to-Consumer Legal Defense Fund, www.ftcldf.org and sign their petition. Buy locally grown foods, which is more nutritious for you and puts seven times the money into your local economy by supporting area farmers instead of international shippers/marketers.
Salud!
Beverly A. Jensen, Ph.D.
President, www.WomensMedicineBowl.com
Posted in CODEX, Uncategorized, food supply, nutrition and politics, planetary health, science, technology and health | 3 Comments »
Saturday, August 1st, 2009
Years ago on a radio talk show regarding health, the host asked the guest, an M.D., “What is pain?” The doctor’s response, “Whatever the patient says it is.”
Hallelujah! Only the patient is experiencing the pain and knows his/her body. Likewise, only the patient, that is you and me, know–or at least have a clue–when we’re well or not, in other words if we’re feeling “healthy.”
H. Gilbert Welch, a professor of medicine at Dartmouth, wrote an essay in the NY Times this week (7/28/09) on the need to redefine what is “health”. Professor Welch, who is an MD, writes that what constitutes “health” for years has been defined by health professionals who have a financial interest in the answer.
These are health professionals who are invested in or are on the payroll of the pharmaceutical companies, biotech firms, manufacturers of medical devices and diagnostic technologies, labs, surgical centers, clinics, hospitals, etc. The editor of The New England Journal of Medicine labeled this some 30 years ago as the “medical-industrial complex”. I will call the band of them MIC.
This band, MIC, now defines health as the absence of abnormality as ever-new technologies are developed and ready to measure us. Dr. Welch writes that people use to seek health care because they were sick. Now MIC seeks patients so every little ache or twitch should be checked out and “labs are needed”.
Doctors and public only know drugs
A major contributor to drawing in the patients has been direct-to-the-consumer (DTC) advertising, especially on television. There were years of heavy pharmaceutical ads, and who couldn’t eventually identify some little twitch or pain they could use that drug for? New Zealand is the only other country that allows DTC advertising of drugs, but the education of our MDs in drugs being the sole healing modality and the American public’s lack of alternatives to drugs has resulted in our four percent of the world’s population using 50 percent of the world’s pharmaceuticals.
But MIC also defines what is “normal” so this potential patient can fit into the “abnormal” category, of course. When I was having my children in my thirties, as many Boomers did, my obstetrician commented that the statistics of “high-risk age” for maternity would be changing with my generation. And it’s these statistics of what is “normal” that MIC manipulates. If over half the population is living quite well with blood pressure above the “norm” of 120/80, common sense would indicate the statistics should be revised. Since cancer cells are our own cells gone haywire, couldn’t we all be labeled by MIC as in pre-cancer condition? And if those babies were born a hefty 8 pounds plus or you have an extra 10 pounds, you’re surely pre-diabetic. (Following this logic, we’re all pre-deceased!)
Tests are costly and ineffective
This definition of health only serves the financial interests of MIC. The irony is that often the tests they do use–and then prescribe drugs to treat the phantom ailment–aren’t measuring anything significant. If half of those who have heart attacks have normal cholesterol, then what does managing cholesterol have to do with cardiovascular risk and why would you take a drug to reduce cholesterol? A new radiology test that captures internal views of every blood vessel in the body has found patients with lifelong very high cholesterol didn’t have a pinhead of plague in their vessels. (It’s dislodged plague that causes cardiovascular “events”.)
For the most part, the tests done by MDs don’t measure excesses or deficiencies until we’re in critical condition. They fail to keep us even close to optimal health. A friend who has occasional wakes-me-up pain in the kidney (and she’s had kidney stones so she knows PAIN) and scant blood in urine (she’s a nurse so observes things), went to the doctor for tests. His test indicated “everything’s normal”, and to quit complaining was his advice. She needs to seek nutritional and herbal support for her kidneys.
Another individual did just that. A complete physical and blood tests didn’t indicate causes for slightly swollen ankles or lower than normal energy. That was the MD’s assessment. “Everthing’s fine,” was the diagnosis. The TCM naturopath, in a 90-minute visit vs. 10-minute exam, through examining the six pulses and the tongue, saw that her heart was sluggish. With a herbal complex prescribed, within two days the ankles were no longer swollen and energy levels boosted so that an afternoon nap wasn’t a necessity.
Open system to all practitioners
So while the MDs and the medical-industrial complex manipulate the definition of health, and resulting costs have skyrocketed, their medical devices and lab tests also fail to detect non-optimal health conditions. To improve individuals’ and the nation’s health all the varied health practitioners must be brought into the health system. The education of our MDs has to be expanded beyond pharmaceuticals, and the population needs education in nutrition, herbs, and medical systems other than drugs.
The WMB mantra stands: You are (indeed) an Experiment of One with everything you take, and you are the only one that matters!
Salud!
Beverly A. Jensen, Ph.D.
President, www.WomensMedicineBowl.com
Posted in Politics and Medicine, US healthcare system, Uncategorized, advertising and medicine, economics of medicine, ethics of medicine, media and health, medicial science, nutrition and politics, science, technology and health | 1 Comment »
Wednesday, April 1st, 2009
Bills in Congressional committees now (HR 875, S425) are politely packaged as a “Food Safety Modernization Act,” and the giant chemical-agribusiness companies behind the bills are hoping the Congressional reps don’t bother to read the document (which often is the case).
The bills are on the docket in the name of “food safety”, according to the definitions of Monsanto, Tysons, ADM and several other chemical companies that–and this is revealing of the state of our food supply–control agribusiness in the U.S. The sponsors’ goal is to push these two bills through simultaneously and urgently and limit debate. In other words, we won’t know what hit us until they’ve been passed.
Essentially the law would put severe controls on farms and the production of all food–yes, including your backyard garden. All farmers would be dictated what to feed their animals, and farmers would be required to buy chemicals for their crops and drugs for their animals. It will put organic farmers out of business because they wouldn’t comply with these regulations under principle, and the penalty is $500,000. So everyone’s health is harmed, and the corporations make profits.
Read the bills here–they’re not too long:
HR 875 http://thomas.loc.gov/cgi-bin/query/F?c111:1:./temp/~c1112RD9bb:e11439:
S 425 http://thomas.loc.gov/cgi-bin/bdquery/z?d111:s425:
Phone Your Reps in DC or Get out your Pitchforks
Thomas Jefferson said, “The price of democracy is eternal vigilance,” and as our government seems to be increasingly directed by special interest groups, Jefferson’s adage was never more true. But what has happened to the American spirit to change this?
Last night Jon Stewart (The Daily Show on Comedy Central) commented that while other nations take to the streets in protest, Americans send emails IN CAPITAL LETTERS. Is this as pro-active as we can get anymore? A call for a demonstration against the health insurance companies meetings in Washington, DC, earlier in March brought out to the streets maybe 200 to protest against the prices and practices of the health insurance industry. That’s it? That’s all? When one in six of us have no health insurance at all, often due to the industry itself.
Where’s our Will to Govern Ourselves?
The insurers were meeting in Washington to caucus about health care reform. Yea, right. They want to appear as part of the solution, not the major problem that they are. But the insurors did promise not to charge the uninsured more than everybody else, as has been their practice. There should have been thousands RAGING in the streets, but a very polite 200 were there instead. Are the rest of us too ill or too spiritually defeated to protest?
Here’s a very thoughtful blog on the current CODEX onslaught and what you can do about it. It’s either call your Congressional reps now or arm yourselves with pitchforks and guns (some are already calling for this)–or we can all eat diets of chemical contaminated foods and be too ill to protest.
http://www.campaignforliberty.com/blog.php?view=12671
Since the net is ever-changing, if this doesn’t open do a search for a blog by Lydia Scott: HR 875, the Food Police, Criminalizing Organic Farming and Violation of the 10th Amendment.
Salud!
Beverly A Jensen, Ph.D.
President, www.WomensMedicineBowl.com
Posted in CODEX, Uncategorized, food supply, nutrition and politics, planetary health, science, technology and health | 2 Comments »
Saturday, February 28th, 2009
Although Tom Daschel’s nomination for Secretary of Health & Human Services was a blow, the news from Washington regarding improving the nation’s health care system is looking hopeful.
This week some of the heavy-weights in healthy alternatives to drugs are meeting with the Senate health committee to testify on integrative care. Integrative care is the complementary use of health practices and remedies that have been labeled alternatives to the dominant, orthodox methods of the AMA, which are drugs and surgery. Complementary and Alternative Medicine (CAM) includes all forms of health practices discussed and advocated in www.WomensMedicineBowl.com. Indeed, our position is, after you have a diagnosis (and that’s not always possible), investigate and try CAM ,then make drugs the alternative, the medicine of last resort.
CAM leaders including Dean Cornish, a cardiologist and founder and president of the Preventive Medicine Research Institute in Sausalito, CA; Andrew Weil, director of the Arizona Center for Integrative Medicine in Tucson; Mark Hyman, founder and medicine director of the Ultra-Wellness Center in Lenox, Mass, and Kenneth Pelletier, a clinical professor of medicine at the University of Arizona and University of California schools of medicine, are convening with doctors, economists and policymakers gathered in D.C. for a summit in integrative medicine.
The champions of CAM are in Washington to make a case for the cost-effectiveness of integrated care. Dr. Pelletier recently co-authored a study on this topic and found a dearth of data on full-scale models (which could only be expected in the U.S. given that alternatives to AMA methods have been driven underground); however, smaller models have proven cost-effective. Pelletier is author of The Best Alternative Medicine, which I highly recommend.
Small models are successful
Of 63 cost-effectiveness studies of corporate health clinics offering therapies such as wellness training, yoga, and chiropractic services, only one proved not worth the expense, Pelletier told
The D.C. Examiner, and that exception had included building a multi-million dollar gymnasium for employees.
At a handful of American automotive plants, on-site chiropractice services, meditation, and education on herbal anti-inflammatories are an ongoing trial in an effort to reduce medical costs. The $85 million spent by the company in 2006 on back pain alone was adding $500 to each automobile produced. Other auto companies have had the cost of health insurance add $1500 to each vehicle, which was a major reason Daimler sold Chrysler. Cost of health insurance is one measure, and so are reduced absenteeism and increased productivity of a healthier workforce.
Pelletier said he was optimistic about integrated care becoming a part of health care reform. Another hopeful sign is that the economic stimulus bill Congress passed included $1.1 billion to research and compare treatments doctors are using including drugs, medical devices, surgery, etc. The New York Times reported, “The program responds to a growing concern that doctors have little or no solid evidence of the value of many treatments.”
Research other nations’ options
Indeed, Congress and the White House may be surprised to learn that three meta-studies of physicians’ activities concluded no more than 10 to 20 percent of their treatments were evidence-based. These studies were done by the U.S. Office of Technology Assessment in 1978 and again in 1990, and a similar study published in the British Medical Journal concluded 15 percent were evidence-based.
Questioning the choices M.D.s make is another dimension of dissatisfaction with the system. A JAMA study (July 26, 2000) indicated that the third leading cause of death in the U.S. is latrogenic causes, which are complications caused by a physician’s activity, manner or therapy such as unnecessary surgery, medication errors, and negative effects of drugs. The 250,000 deaths annually due to physicians’ treatment includes 100,000 that die from the side-effects of pharmaceuticals. The quarter of a million doesn’t include those disabled or who recover from these errors.
Research into alternative health solutions has to reach beyond America’s borders to what other nations are doing. And we have to lend credence to other nations’ solutions. Our health outcomes aren’t respectable. The WHO doesn’t even measure U.S. health outputs against other industrialized nations in the latest survey. We’re #37, two notches above Cuba.
Permit Health Choices
Many solutions are known in CAM circles for America’s ailments, including cancers. What is needed is admission of research beyond AMA studies and greatly improved communication. That CAM has been an “underground” route to well-being is due, largely, to the politics of Washington, influenced by the powerful AMA and a legion of pharmaceutical representatives that number three times the size of Congress.
Necessary Testimony and Reading in Washington
Two experts in the health field, one lawyer and one eminent nutrition scientist from Cornell, could enlighten the Senate and others in Washington regarding the restrictions and obfuscations put upon America’s health playing field.
Richard A. Jaffe, Esq., published Galileo’s Lawyer in 2008; Jaffee has defended doctors offering services the AMA didn’t approve, every major court case I followed through the ’80s and ’90s. Only the case of the state of New Jersey practicing extortion on the state’s chiropractors was news to me. Richard Jaffee should tell the Senate health committee the inside story of why America’s health care is restricted, and Galileo’s Lawyer should be required reading in Washington.
The China Study by Colin Campbell and his son should be read by every American who eats. Professor emeratus of nutrition science at Cornell, Dr. Campbell participated in determining the nation’s agenda and the outcomes in deciding what we should eat over the decades. His list of publications over 30 years exceeds 350 journal articles; he sat on committees that decided who received grants for which research. The China Study reports the almost byzantine story of scientists/academicians who made choices regarding public health while on government committees then took consulting fees from the various food industries/associations and promulgated contradictory dietary guidelines. No wonder the nation doesn’t know what makes healthy eating. Another book that should be required reading in Washington, and call Colin Campbell in to talk with the Senate health committee.
Health education & prevention most needed
According to the CDC seventy-three percent of the deaths in America are due to diseases that are preventable, yet we spend about $1.25 per head monthly on preventive health care. Most of our common ailments are easily (and cheaply) treatable without drugs. What is most needed is health education for the public and an open environment led by Washington to allow and encourage medical care other than that backed by the AMA, the pharma lobbyists, and the insurance industry.
Before Britain adopted universal health care, George Bernard Shaw was quoted in 1906–and the message is timeless:“Of all the anti-social vested interests, the worst is the vested interest in ill-health.” Take heed, Congress!
Salud!
Beverly A. Jensen, Ph.D.
President, www.WomensMedicineBowl.com
Posted in Politics and Medicine, Uncategorized, economics of medicine, ethics of medicine, media and health, medicial science, nutrition and politics, science, technology and health | 4 Comments »
Friday, January 16th, 2009
Not too many years ago the term “diet” was NOT a four-letter word. Your “diet” was simply the foods you chose to eat, and the guidelines were to eat a wide variety of foods in sensible amounts. “Eat to fill yourself, don’t eat to kill yourself,” my grandmother always said.
From a noun to a verb–and a curse
Our diet changed when the food processors began manufacturing edible, food-like substances in the 1980s. Then those whose pantries were filled with processed foods such as snack crackers, soda, and such nutritionally void “junk foods” began gaining weight. (Totally sedentary, electronic-centered lifestyles contributed to this as well.) We began searching for a “diet” to lose or manage weight. The noun (diet) changed to a verb and “dieting” became a way of life. And the never-ending search for a diet that works is a curse, hence “diet” became a four-letter (curse) word.
Initially, we were told by the experts that fats were the problem. So the manufacturers produced a myriad of fat-free and low-fat products. However, particular fats are necessary for the absorption of other nutrients. Then we went after the caloric rating of foods, and carbohydrates became the culprit.
In the meantime, many of us continued packing on the pounds and became diabetic. Endocrinologists, the medical speciality that cares for diabetic patients, have been aware of the glycemic index (GI) for many years, but the scientific research on how quickly a food is broken down and absorbed by the body has been minimal. The glycemic index (GI–find a chart online) is the principle behind the South Beach diet and other commercial diets. Many have had success with these diets–at least temporarily.
New supporting data
A study by Canadian researchers, Dr. David Jenkins, University of Toronto, and his colleages, compared the outcomes of 210 diabetes patients taking medication to control blood sugar, half on a low-glycemic diet and half on a high-fiber diet. For six months all kept a journal of their food consumption, and all were told to avoid high-glycemic foods such as pancakes, muffins, French fries, etc. The study published in JAMA last month (12/17/08) found that after six months the low-glycemic diet group had lower blood glucose levels and a 1.7mg/dL boost in HDL or good cholesterol. The high fiber group had a .2mg/dL decrease in the HDL. Raising HDL levels contributes to heart health. And this was a study of the effects of the glycemic level on cardiovascular health, not weight loss.
The theory behind the GI is that foods that break down quickly in the stomach cause a surge of glucose in the blood and put a heavy burden on the body to produce enough insulin to process the sugars, leading to diabetes. Low-glycemic foods take longer to process in the gut and produce a lower, more steady supply of glucose in the blood after a meal.
Criticisms of the Glycemic Index
Criticism of the GI include all the variation in food and the individual that draws the mantra of WomensMedicineBowl.com: “You are an Experiment of One, and you’re the only one that matters.” An individual’s glycemic response varies depending on the kind of food, its maturity, how long and how it was stored, and its variety. (White potatoes range from moderate to very high GI even within the same variety.)
The GI of a food varies from person to person and even the same individual day to day depending on blood glutose levels, insulin resistance and other factors. A GI of a mixed meal is very difficult to predict. Fat and proteins can make a meal sit in the stomach longer, which reduces a food’s GI. (Hint: eat a high glycemic desert at the end of a meal, not a separate snack!)
Undoubtedly, the lower GI foods are healthier. How or whether you lose weight, again, depends on the individual. After four months of backpacking in Africa and eating a poor, high carb diet, my daughter returned home 20 pounds heavier. She did a variation of a GI diet, eating anything she desired in the morning (including the high GI sins such as muffins), but NO CARBS after 2pm. She also burned 1,000 calories/day at the gym and, at 24 years, she has no metabolic issues. In two weeks she lost the 20 pounds–and keeps if off.
Back to Basics –Plus Herbs
Basically, we’re back where we started–eat a sensible amount of a wide variety of foods (nothing processed). But I’m not depending on foods alone. Due to a complex and aging metabolism, I am not depending solely on food choices and exercise but am using herbs traditionally used in ayurvedic and Chinese medical traditions to control blood sugar. These herbs and minerals are essential if you’re diabetic or tending toward obesity.
Gymnema sylvestre or gurmar, which translates in Hindi as “destroyer of sugar”, has been used by Ayurvedic practitioners for thousands of years. Scientific studies have shown a significant reduction in fasting blood sugar levels with 400mg of gymnema sylvestre extract. Other herbs used traditionally from the Mediterranean to Asia include banaba leaf extract, fenugreek seeds (my Persian mother-in-law’s remedy for diabetes), and bitter belon.
Modern scientific studies have documented the effectiveness of each of these traditional medicines in balancing blood sugar. Another critical element is chromium, which aids in digestion and transports blood glucose to the cells for energy; 90 percent of American adults have a chromium deficiency.
The WMB mantra, “You are an experiment of one…” is as applicable to matters of weight control as it is to taking drugs and remedies. Probably moreso.
Salud!
Beverly Jensen, Ph.D.
President, www.WomensMedicineBowl.com
Posted in Uncategorized, medicial science, nutrition and politics, science | 1 Comment »
Monday, December 15th, 2008
The mass media have done it again. Another news story reported on every network that Vitamins C and E are useless–might even do you harm though they didn’t even pretend to have any evidence for that claim. Of course, these reports are delivered by M.D.s who have no training in nutrition and journalists who evidently have no knowledge of nutritional supplements nor do they know how to evaluate scientific studies.
The sensationalized story may have boosted ratings during the “sweeps week” in November when network audiences are measured in order to set advertising rates. The latest antioxidant study involved some 14,000 men (male physicians) taking various combinations of vitamin C and/or E or placebo. After eight years there was no reported difference in heart attack or stroke incidence among the groups. Vola! The simpletons in the media, supported by the AMA of course, tell consumers they shouldn’t bother spending their money on these supplements.
If Memory serves me–over 8 years
Now in reviewing this study, we’ll cut to the chase and look at the methodology used in the study. And Vola! At the conclusion of the study 28% of the subjects admitted they hadn’t taken the supplements even two-thirds of the time. And the researchers were relying solely on the participants’ MEMORY of their compliance for the past eight years! Yet when the calculations for heart attack or stroke incidence were made, those who took as little as 66% of their low-dose vitamin C and or E supplements were counted as having taken the entire dose.
On editorial review boards on which I serve, the methodology alone would have drawn a “thumbs down” or rejection for publication. But even with poor methodology that shouldn’t have made it past the reviewers, the study was set up for the effectiveness of the supplements to fail by choices made in dosage, frequency, and type.
Vitamin C>700mg for Cardiovascular Effects
Several published studies documenting vascular benefits in response to Vitamin C use doses of 1000-6000mg DAILY. The authors alluded to this in their study, that Vit C intakes exceeding 700mg/day significantly reduce heart attack rate. Yet they limited their subjects to 500mg.
Vitamin E–Synthetic vs. Natural forms
In every single study involving Vitamin E, the first factor to examine is whether the form of E is natural or synethetic. With most vitamins natural or synthetic makes no significant difference; in fact, the synthetic is the only form available for most. Not so with Vitamin E, where the natural form has proven far superior. Natural Vit E is distributed through the body much better (2x-3x) than the synthetic form.
Do the researchers actually not know the difference or choose to ignore it? I have yet to see a study bashing Vit E that used the natural form. When shopping, look for the “d” form of E (d-alpha tocopheryl acetate). The “dl” form (dl-alpha…) is the synthetic form. I remember it as the “damned-liar” form. I’ve inadvertently bought the dl-alpha form and experienced first-hand the inadequacy of synthetic E.
So the participants in this study were told to take one 400IU capsule of synthetic Vit E every other day. As the director of the Life Extension Foundation writes in his rebuttal, ”
First of all, we don’t take our vitamins every other day. Free radicals are constantly being generated in our bodies, and supplement users today seek to take their antioxidants with most meals, as oxidative damage is generally the greatest after eating.
It is rather ludicrous to think that these study subjects would reduce their vascular disease risk by taking modest dose, every other day, of a form of vitamin E with inferior anti-oxidant capacity.”
So this study that had such media fanfare used critically poor methodology to record compliance with the study, used dosages known to be insufficient, a synethic version of Vit E known to be inferior in absorption, and frequency known to be inadequate. Could it be more blatant that the study was designed to show the supplements fail to improve health?
We could ask, Why is there such a die-hard, hell-bent drive in the USA for poor health? The answer, of course, is Profits, Business, the profits of pharmaceutical companies and insurance companies (which are sick-care insurance, not health-care). The members of the AMA are in the pockets of Big Pharma, and these same MDs serve on government committees so the government ends up working on behalf of the trioka–Big Pharma, AMA, Insurance industry. But I’m ranting… (Have you read The China Project by Colin Campbell yet? The insider report from an eminent scientist which proves the validity of my–and your–ranting.)
You are the Experiment of One
With every pharma, herb, or supplement you (and I) take we are an experiment of one. I have a methodology that works for me: if a nutritionist or Phylis Balch’s Prescription for Nutritional Healing or my mother recommends a supplement (and she wisely reminded me of Omega 3-fish oil recently which quickly resolved skeletal pain), I try it and watch for improvements or reactions. If, after a 30-day supply is finished, I go without it a few days to test whether it’s still needed before getting a refill. When all is said and done, your own health is all that really matters, not the results of studies! Respond to this post and tell us what your method is or your results.
Salud!
Beverly A Jensen, Ph.D.
President, www.WomensMedicineBowl.com
“You are an Experiment of One”
Posted in Politics and Medicine, US healthcare system, Uncategorized, advertising and medicine, economics of medicine, ethics of medicine, media and health, medicial science, nutrition and politics, science, technology and health | Comments Off
Wednesday, October 15th, 2008
I began this blog for WMB about three years ago because I was so alarmed with the developments of CODEX Alimentarius, and not one mainstream newspaper or even alternative newspaper (the weeklies you find in the FREE news stands in most cities) would cover the story I submitted. And I’ve published plenty of (often controversial) articles in magazines and newspapers.
Not anymore. Now FIVE corporations own 90 percent of all US media; two of them are foreign organizations, and if the news organization is part of a conglomerate, journalists are always raising the hackles of one of those subsidiaries.
Never heard of CODEX? That’s exactly what they want!
If you have any interest in being able to buy organic foods, growing your own vegetable garden (yes, permits will be needed in cities), or buying nutritional supplements over 10mg, you must listen to the videos listed at the bottom of this blog AND PASS THIS ALONG TO EVERYONE WHO HAS ANY INTEREST IN THEIR HEALTH.
Briefly, CODEX Alimentarius is a trade commission launched by a German chemical conglomerate who supplied the Nazi gas chambers of WWII. After a brief stint in prison for war crimes against humanity, the president of the company convinced friends at the newly formed United Nations that through food the world could be “managed.”
It was a long-term plan that is right on schedule. Over 4,000 regulations regarding food production have been decided by CODEX committees all over the globe. In 1994, the WTO accepted CODEX as its standards-bearer. Now with enforcement power, the CODEX plan is right on schedule. Your freedom to manage your health in every dimension will be ended on Dec. 31, 2009.
Here’s some key points from the CODEX manual. This sounds like a black nightmare from a science fiction movie, and I wish it were fiction. However, European nations are already in this iron grip to varying degrees, but in Norway and Germany consumers already are covered:
Only low-potency supplements that will have no health benefits are available
All foods may be genetically-modified
Any beneficial supplements are available by prescription only
Standards for organic foods are to be eliminated; “organic” foods can be radiated and contain pesticides.
Want to grow your own vegetables and fruits? That will require a Permit in most sizeable cities of the world. There will be actual (commissioned) Food Police who will patrol neighborhoods to see that you’re not growing garlic and onions or herbs (they are medicinal, you know).
This isn’t Science Fiction. It’s the facts. Organic berries and herbs are being removed from produce shelves in Ireland. Oh, you say, this can’t happen in America? Last year CODEX tested the American response to their regulations by prohibiting shipments of raw almonds from California–there was no large protest and the ruling stood.
And rather than a direct on-slaught onto the Congress, which would probably wake up some advocacy organizations in the US, CODEX is coming to the US through the side door–through Canada. Then it will be applied to the US, fait accompli, through NAFTA.
I’ve been following CODEX since 1996, and the implications are terrifying. Recall the film Soylent Green? We’re about to move into a very dark world if the population doesn’t wake up. Read below what the Canadians are doing and support their efforts. Through NAFTA their fate is also ours and Mexico’s. Watch the videos and PASS THIS ON.
Salud!
Beverly Jensen, Ph.D.
President, www.Womens Medicine Bowl.com
Dear natural health advocates across Canada and the United States,
Have you heard of CODEX ALIMENTARIUS?
Why is there such bureaucratic pressure to pass BILL C-51 and C-52?
Why must we stop CODEX and these BILLS?
This recent video is a presentation which highlights CODEX. It explains the reason why governments are pushing forward restrictions on natural health supplementation and organic foods. The featured speaker, Ian Crane, presents the future agenda of the United Nations, and he secures his 1 1/2 hour presentation byway of facts and clear images. (NOTE: Several shorter videos are also available)
The presentation took place this June, in the United Kingdom.
His research about CODEX explains that it is an international trade law which will ultimately control the global food and natural health supplementation network by January 2010. This explains the Parliamentary rush to pass BILL C-51 and BILL C-52 well before the 2010 deadline.
Any Member of Parliament’s indecision, lack of leadership and lack of passion to speak to Shawn Buckley of the Natural Health Products Protection Association (NHPPA) could possibly lead to Canada’s full implementation of CODEX on both Food and Natural Health Supplements within the next two to five years. Predictions state that over two billion people will face unnecessary deaths if the lowered health standards of CODEX be adopted worldwide.
Health Canada has already approved the CODEX Food Regulations without going through Parliament. This fact was stated at Health Canada’s Public Health Consultations in Winnipeg on June 13th/2008.
Without consulting Parliament, CODEX Natural Health Product Regulations will be have to be adopted in the future by Health Canada, in order that Canada become
CODEX compliant. If Canada is not completely CODEX compliant by 2010, then Canada will begin to face sanctions by the UN/World Health Organization and the World Trade Organization. This is the economic threat that all countries will have to face if they do not allow CODEX to be adopted as their food and natural health code.
If you would like to share the video with as many as possible, please send the link forward:
http://video.google.ca/videoplay?docid=5800206429960925518&q=ian+crane&ei=xr2TSIPmMpKu_AHGmc2kBg
Sincerely,
WPG STOP BILL C-51
Did you know that the CODEX food code is the apex of Canada’s BILL C-51 and BILL C-52?
Did you know that regulations such as the above three, stand against the true health, sovereignty and prosperity of our nations?
Posted in CODEX, Politics and Medicine, Uncategorized, economics of medicine, ethics of medicine, nutrition and politics, science, technology and health | Comments Off
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